Pho Huong Xua

Reviews

• Athena L.

  star star star star star 24 September 2026

  Can we transplant this place to Florida?! We were in Atlantic City for a convention and having just spent the day traveling wanted something on the lighter side but fulfilling. We walked in and there were a few tables with other diners but we were instantly greeted and seated. We were served hot tea and quickly had our orders taken. The "summer rolls" were made fresh  and they were able to accommodate my pork allergy eliminating it from the roll completely. The basil inside and the peanut sauce made these the best I've ever had anywhere. The pho (he had chicken, I had shrimp) was perfectly seasoned and warmed my soul. It was so good we actually discussed going back the next evening if we were finished up early enough at our event. Highly recommend stopping in and don't worry about over feeding the meter service is super quick.

• Becky L.

  star star star star_border star_border 19 September 2026

  Not our usual pho spot but the pho dishes were decent.
  
  My boyfriend got the beef cubes with rice and it was not what we expected at all. It was more like sliced beef than the traditional beed cubes. The beef was also a bit chewy and under seasoned.
  
  We came on a Sunday afternoon and there was only 1 guy on double duty as our waiter and cashier. Sometimes he would disappear into the kitchen for a few minutes. I would not be suprised if he triple dutied as our chef too! If that is the case, I give him props.
  
  Overall, friendly and casual environment but only came here out of convenience.

• Nick V.

  star star star star star 16 September 2026

  Great Vietnamese food. Fresh and plentiful. Keep up the good work we love you in the neighborhood, thank you!

• Shirley W.

  star star_border star_border star_border star_border 10 September 2026

  This used to be my spot. The only thing I'd looked forward to when I'm anywhere near AC. I stopped in recently and I should've known something was wrong when there were numerous parking spots available. When there was no one to greet me when I got inside the restaurant. When the restaurant was simply, empty. Soon, a man I didn't recognize pops out and greets us. That should have also been a red flag. I opened the menu. $9.50 for a bowl of pho? Another red flag. I tell my s.o. who was with me;
  We're never coming back here. (Super sad face)
  Why?
  New owner. New recipe. Maybe they didn't change the recipe. (Sigh) Fine, we'll see.
  
  Our food arrives. I instantly knew it was the last time we'd be here.
  
  (Sigh) The broth isn't the right color.
  ...So? It's just color.
  (Inhales the steamy broth smells) It's... not even... the right smell.
  
  Perhaps it was a combination of utter disappointment of my world crashing down on me mixed with the depressing fact that there's no longer anything to look forward to when I go to AC, but my pho tai, was... Boring. There was more meat! But the broth was bland. To top off my experience, the guy there made a personal call on speaker phone while we were there. He just kept getting more and more frustrated, ultimately getting angry. To the point where two customers came in and he didn't help them. Some lady came out from the back a couple minutes later to help them. Whaaat. Who leaves customers hanging like that when the restaurant is empty, save for one table?
  
  I didn't even finish my food. Neither did my food devouring s.o.

• Andrew S.

  star star star star star_border 4 September 2026

  Bho ko was good, pho is decent. Slow but friendly service. They are kid friendly so we Will be back again.